The Shed is an open-air pavilion where you can shop from regional vendors who grow, raise, make and produce food. You’ll find a mix of farmers with seasonal produce grown in this climate, ranchers with naturally raised meats, cheese, eggs and honey, and food artisans who make breads, canned and regional/international foods. The Shed also has a handful of arts and crafts vendors throughout the year.
Wagons are available, and misters and ceiling fans lower the temperature by 15 degrees in the summer months.
For a list of produce that’s in season and farmers, ranchers and artisans selling at The Shed, sign up for our weekly newsletter.
The Shed Hours:
Saturdays – 9am to 5pm
Sundays – 10am to 5pm
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